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Beef 1KG
UGX16,000.0
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Sweet potatoes (Pile)
UGX3,000.0Add to cartSweet potatoes are a highly nutritious and versatile root vegetable that provides a range of health benefits. Here are some advantages of consuming sweet potatoes:
- Rich in Nutrients: Sweet potatoes are packed with essential vitamins and minerals, including vitamin A (in the form of beta-carotene), vitamin C, potassium, fiber, and several B vitamins.
- Antioxidant Properties: The beta-carotene in sweet potatoes acts as a potent antioxidant, helping to protect cells from oxidative damage caused by free radicals.
- Heart Health: The fiber and potassium in sweet potatoes support heart health by promoting healthy blood pressure levels and reducing the risk of heart disease.
- Digestive Health: Sweet potatoes are a good source of dietary fiber, which aids in digestion, supports regular bowel movements, and may reduce the risk of constipation.
- Blood Sugar Regulation: Despite their sweet taste, sweet potatoes have a lower glycemic index compared to regular potatoes, which means they are less likely to cause rapid spikes in blood sugar levels.
- Weight Management: The fiber content in sweet potatoes can promote a feeling of fullness, helping with appetite control and weight management.
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Fresh onions 3pcs
UGX1,200.0Add to cartOnions are a commonly used ingredient in cooking and offer various health benefits. Here are some advantages of consuming onions:
- Rich in Nutrients: Onions are a good source of essential vitamins and minerals, including vitamin C, vitamin B6, folate, and potassium.
- Antioxidant Properties: Onions contain antioxidants like quercetin, which help protect cells from damage caused by free radicals and may reduce the risk of chronic diseases.
- Heart Health: Onions may contribute to heart health by helping to lower blood pressure, reduce cholesterol levels, and support healthy blood vessel function.
- Anti-Inflammatory: The antioxidants in onions have anti-inflammatory properties, potentially benefiting conditions like arthritis and reducing the risk of chronic inflammation.
- Digestive Health: Onions contain dietary fiber, which supports healthy digestion, regular bowel movements, and a healthy gut microbiome.
- Immune System Support: The vitamin C in onions is essential for a strong immune system and may help the body defend against infections.
- Cancer Prevention: Some studies suggest that the compounds in onions may have cancer-fighting properties, particularly in reducing the risk of certain types of cancer, such as colorectal cancer.
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Chicken whole
UGX23,000.0Add to cartChicken meat offers numerous health benefits when included in a balanced diet. Here are some of the advantages of consuming chicken:
- High-Quality Protein: Chicken is an excellent source of lean protein, which is essential for muscle growth, repair, and overall tissue health.
- Low in Fat: Skinless chicken breast, in particular, is very low in saturated fat, making it a heart-healthy choice for those watching their fat intake.
- Rich in Nutrients: Chicken provides essential vitamins and minerals, including B vitamins (such as B6 and niacin), phosphorus, and selenium, which play vital roles in various bodily functions.
- Weight Management: Protein-rich chicken can help increase feelings of fullness and reduce appetite, which may support weight management and weight loss goals.
- Muscle Maintenance: The amino acids in chicken are essential for maintaining and repairing muscle tissue, making it a popular choice among athletes and those engaged in strength training.
- Blood Sugar Regulation: Protein-rich foods like chicken can help stabilize blood sugar levels and reduce the risk of insulin spikes.
- Immune Support: Chicken contains immune-boosting nutrients like zinc and vitamin B6, which can help support a healthy immune system.
- Heart Health: When prepared without excessive added fats, chicken can be a heart-healthy protein option, as it is low in saturated fat and cholesterol.
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